Giambattista Crepe Mini Lace White Pois Dress And Valli TnXrI1PqT
Lace is reworked with a number of textures and patterns for Giambattista Valli's Pre-AW18 collection and the result feels feminine and modern in equal measure. This ivory crepe Pois mini dress is made in Italy with a circular lace bodice that features long sleeves and an coordinating crepe waist tie then falls into a fluid silk-lined asymmetric skirt. A dd a leather box bag and beige pumps to complete a sophisticated evening edit.
Pois Valli And Mini Lace Dress Crepe Giambattista White White Crepe And Lace Dress Pois Mini Valli Giambattista Lace Valli And Pois Crepe White Dress Mini Giambattista
2002 Sep 27;297(5590):2275-9.

Abstract

Celiac Sprue, a widely prevalent autoimmune disease of the small intestine, is induced in genetically susceptible individuals by exposure to dietary gluten. A 33-mer peptide was identified that has several characteristics suggesting it is the primary initiator of the inflammatory response to gluten in Celiac Sprue patients. In vitro and in vivo studies in rats and humans demonstrated that it is stable toward breakdown by all gastric, pancreatic, and intestinal brush-border membrane proteases. The peptide reacted with tissue transglutaminase, the major autoantigen in Celiac Sprue, with substantially greater selectivity than known natural substrates of this extracellular enzyme. It was a potent inducer of gut-derived human T cell lines from 14 of 14 Celiac Sprue patients. Homologs of this peptide were found in all food grains that are toxic to Celiac Sprue patients but are absent from all nontoxic food grains. The peptide could be detoxified in in vitro and in vivo assays by exposure to a bacterial prolyl endopeptidase, suggesting a strategy for oral peptidase supplement therapy for Celiac Sprue.

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